Fresh ground cinnamon, pure vanilla extract from Madagascar and a pinch of cayenne pepper add flavor depth to this Mexican hot chocolate recipe made in dark chocolate.
2.5oz
Your purchase supports Girls Inc. - Seattle Chocolate donates 10% of net profits to Girls Inc., inspiring all girls to be strong, smart and bold.
Cacao: 60% Ingredients: Dark chocolate (chocolate liquor*, cane sugar, cocoa butter*, soya lecithin, natural vanilla), non-hydrogenated coconut oil, sea salt, natural vanilla, cayenne pepper, cinnamon. Contains soya and coconut. This product is manufactured in a plant that processes milk, soya, peanuts, tree nuts, egg, and wheat products.
*Rainforest Alliance Certified™
Specifics: - Gluten-Free - Non-GMO - Vegan
